I HEART MAC & CHEESE AND MORE CELEBRATES THE FIRST OF MANY GRAND OPENINGS IN 2021

I Heart Mac & Cheese and More, the fast-casual concept specializing in made-to-order, fully customizable Build Your Own Bowls and Grilled Cheese Sandwiches kicked off the new year by celebrating the grand opening of its second Indiana location in downtown Indianapolis, the first of many scheduled for 2021.

This location marks lucky number two for franchisees Matt and Elizabeth Griffin, who opened their Westfield, Indiana location just last spring. The unique franchise concept is rapidly developing a national footprint with locations already open across south Florida, central Texas, and Indiana with many more set to open from coast to coast in 2021.

“We have a busy year ahead of us with dozens of locations slated to open, and even more breaking ground,” said I Heart Mac & Cheese and More CEO and Chairman Steve Giordanella. “Covid-19 undoubtedly had a hand in some delays last year, but we are seeing momentum and are looking forward to continued growth.”

About I Heart Mac & Cheese and More

I Heart Mac & Cheese and more is a fast-casual concept specializing in made-to-order, Build Your Own Bowls and Grilled Cheese sandwiches that guests can customize using a wide variety of chef-inspired proteins, ingredients, and sauces. Thinking outside the bowl, the brand takes timeless comfort food in exciting culinary directions, resulting in diverse, crave-able menu options for everyone to enjoy. Led by CEO Steve Giordanella, the brand launched its first location in 2016 and currently operates corporate locations in Pembroke Pines, Jupiter and Boca Raton, Florida. The company’s unique franchising program has fueled nationwide brand growth – with operating franchise locations in Florida, Georgia, New York, and Texas – and additional locations are slated to open in Alabama, Arizona, California, Colorado, Florida, Georgia, Illinois, Indiana, New Jersey, New York, North Carolina and Texas. I Heart Mac & Cheese and more was recently named #6 “Best Fast Casual Restaurant” in the USA TODAY 10 Best 2020 Reader’s Choice Awards. The innovative company was also recently featured on QSR Magazine’s “40/40 list for 2020: America’s Hottest Startup Fast Casuals”, and was ranked by Entrepreneur Magazine as one of the top new franchise opportunities.

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